Ovarian Cancer Treatments - Have you really thought through all the options?

This seems almost a silly question, maybe patronising. But we didn't know all the ovarian cancer treatments available when 'Mum' was first diagnosed, - have you really explored all the options? Have you talked through them with family? I set them out here to make that discussion easier for you.

I’m not sure that we were as clinical when ‘Mum’ was first diagnosed. One of the problems is that all the mainstream news and information about cancer is generally negative.

You, like ‘Mum’, may feel that you simply don’t want to talk about it, but I say that there is good news. You will only learn that by looking at the treatment options.

So, take a deep breath and dare to look further. Before you look at those ovarian cancer treatment choices (set out here with some detail on each one in the pages linked to) you should look at the May 2011 release from Johns Hopkins Medicine strongly supporting metabolic therapy as described on this web site.

The Treatment Options

* Take No Treatment - depending on your personal circumstances, the negative aspects of conventional western treatment with chemotherapy may just not make sense

* Conventional treatment involving chemotherapy - it is what is expected, you would have the full support of the medical establishment (your GP and hospital) and support groups helping you through it

* Going to a specialist clinic applying alternative cancer therapies (generally outside the USA and UK, so Mexico and Germany are potential locations) - plenty of physical and psychological support in an intensive treatment programme (but privately funded so expensive)

* Following an alternative cancer therapy at home, principally based on diet and lifestyle changes (metabolic therapy)- a cheaper way of achieving the natural result

* Applying a combination of the conventional treatment whilst applying the alternative cancer therapy of dietary support to maintain your body, hopefully reduce chemotherapy side effects and speed up tumour reduction

I am passionate about the benefits of metabolic therapy and have seen it working. So why do I suggest other options? Metabolic therapy is a radical choice which you may have difficulty accepting in the face of establishment medical advice.

I want you to consider all the ovarian cancer treatments open to you and not to turn your back completely on what could, I believe, be a lifesaver. If you are trying to help a friend the radical nature of metabolic therapy could cause your ‘message’ to be rejected outright. First though look at what Johns Hopkins Medicine has recently put out on the best way of treating cancer (and apply this when considering your ovarian cancer treatment choices):

Johns Hopkins Update - This is an extremely good article Everyone should read it.


Cancer Update from Johns Hopkins:

  1. Every person has cancer cells in the body. These cancer cells do not show up in the standard tests until they have multiplied to a few billion. When doctors tell cancer patients that there are no more cancer cells in their bodies after treatment, it just means the tests are unable to detect the cancer cells because they have not reached the detectable size.
  2. Cancer cells occur between 6 to more than 10 times in a person's lifetime.
  3. When the person's immune system is strong the cancer cells will be destroyed and prevented from multiplying and forming tumors.
  4. When a person has cancer it indicates the person has nutritional deficiencies. These could be due to genetic, but also to environmental, food and lifestyle factors.
  5. To overcome the multiple nutritional deficiencies, changing diet to eat more adequately and healthy, 4-5 times/day and by including supplements will strengthen the immune system.
  6. Chemotherapy involves poisoning the rapidly-growing cancer cells and also destroys rapidly-growing healthy cells in the bone marrow, gastrointestinal tract etc, and can cause organ damage, like liver, kidneys, heart, lungs etc.
  7. Radiation while destroying cancer cells also burns, scars and damages healthy cells, tissues and organs.
  8. Initial treatment with chemotherapy and radiation will often reduce tumor size. However prolonged use of chemotherapy and radiation do not result in more tumor destruction.
  9. When the body has too much toxic burden from chemotherapy and radiation the immune system is either compromised or destroyed, hence the person can succumb to various kinds of infections and complications.
  10. Chemotherapy and radiation can cause cancer cells to mutate and become resistant and difficult to destroy. Surgery can also cause cancer cells to spread to other sites.
  11. An effective way to battle cancer is to starve the cancer cells by not feeding it with the foods it needs to multiply. CANCER CELLS FEED ON:
    1. Sugar substitutes like NutraSweet, Equal, Spoonful, etc are made with Aspartame and it is harmful. A better natural substitute would be Manuka honey or molasses, but only in very small amounts. Table salt has a chemical added to make it white in color, Better alternative is Bragg's aminos or sea salt.
    2. Milk causes the body to produce mucus, especially in the gastro-intestinal tract. Cancer feeds on mucus. By cutting off milk and substituting with unsweetened soy milk cancer cells are being starved.
    3. Cancer cells thrive in an acid environment. A meat-based diet is acidic and it is best to eat fish, and a little other meat, like chicken. Meat also contains livestock antibiotics, growth hormones and parasites, which are all harmful, especially to people with cancer.
    4. A diet made of 80% fresh vegetables and juice, whole grains, seeds, nuts and a little fruits help put the body into an alkaline environment. About 20% can be from cooked food including beans. Fresh vegetable juices provide live enzymes that are easily absorbed and reach down to cellular levels within 15 minutes to nourish and enhance growth of healthy cells. To obtain live enzymes for building healthy cells try and drink fresh vegetable juice (most vegetables including be an sprouts) and eat some raw vegetables 2 or 3 times a day. Enzymes are destroyed at temperatures of 104 degrees F (40 degrees C).
    5. Avoid coffee, tea, and chocolate, which have high caffeine Green tea is a better alternative and has cancer fighting properties. Water-best to drink purified water, or filtered, to avoid known toxins and heavy metals in tap water. Distilled water is acidic, avoid it.
  12. 12. Meat protein is difficult to digest and requires a lot of digestive enzymes. Undigested meat remaining in the intestines becomes putrefied and leads to more toxic buildup.
  13. 13. Cancer cell walls have a tough protein covering. By refraining from or eating less meat it frees more enzymes to attack the protein walls of cancer cells and allows the body's killer cells to destroy the cancer cells.
  14. 14. Some supplements build up the immune system (IP6, Flor-ssence, Essiac, anti-oxidants, vitamins, minerals, EFAs etc.) to enable the bodies own killer cells to destroy cancer cells.. Other supplements like vitamin E are known to cause apoptosis, or programmed cell death, the body's normal method of disposing of damaged, unwanted, or unneeded cells.
  15. 15. Cancer is a disease of the mind, body, and spirit. A proactive and positive spirit will help the cancer warrior be a survivor. Anger, un-forgiveness and bitterness put the body into a stressful and acidic environment. Learn to have a loving and forgiving spirit. Learn to relax and enjoy life.
  16. 16. Cancer cells cannot thrive in an oxygenated environment. Exercising daily, and deep breathing help to get more oxygen down to the cellular level. Oxygen therapy is another means employed to destroy cancer cells.

Johns Hopkins has recently sent this out in its newsletters. This information is being circulated at Walter Reed Army Medical Center as well. Dioxin chemicals cause cancer, especially breast cancer. Dioxins are highly poisonous to the cells of our bodies. Don't freeze your plastic bottles with water in them as this releases dioxins from the plastic. Recently, Dr Edward Fujimoto, Wellness Program Manager at Castle Hospital , was on a TV program to explain this health hazard. He talked about dioxins and how bad they are for us. He said that we should not be heating our food in the microwave using plastic containers. This especially applies to foods that contain fat He said that the combination of fat, high heat, and plastics releases dioxin into the food and ultimately into the cells of the body. Instead, he recommends using glass, such as Corning Ware, Pyrex or ceramic containers for heating food You get the same results, only without the dioxin. So such things as TV dinners, instant ramen and soups, etc., should be removed from the container and heated in something else. Paper isn't bad but you don't know what is in the paper. It's just safer to use tempered glass, Corning Ware, etc. He reminded us that a while ago some of the fast food restaurants moved away from the foam containers to paper The dioxin problem is one of the reasons.

Also, he pointed out that plastic wrap, such as Saran, is just as dangerous when placed over foods to be cooked in the microwave. As the food is nuked, the high heat causes poisonous toxins to actually melt out of the plastic wrap and drip into the food. Cover food with a paper towel instead.

So remember:

  • No plastic containers in micro.
  • No water bottles in freezer.
  • No plastic wrap in microwave.

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This is an article that should be sent to anyone important in your life.

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Where to next?

Follow any of the treatment options above or go back to Ovarian Cancer Survivors from Ovarian Cancer Treatments and investigate in more depth.